Amakuru arimo kugenda arushaho kuba ingenzi. Aduha uburyo bwo kubona amakuru menshi atari ingirakamaro gusa mu buzima bwacu bwa buri munsi, ahubwo no mu gutunganya amazi. Ubu, HONDE irimo gushyiraho sensor nshya izatanga ibipimo byiza cyane, bikazatuma tubona amakuru nyayo.
Muri iki gihe, ibigo by’amazi hirya no hino ku isi byishingikiriza ku makuru y’ubwiza bw’amazi ya HONDE. Mu gukurikirana ubwiza bw’amazi mu gihe nyacyo, uburyo bwo kuvura hakoreshejwe ikoranabuhanga bushobora guhindurwa hakurikijwe ubwoko bwihariye bw’ibimera n’imiterere y’amazi. Ubu buryo bwabaye igisubizo cyiza cyane (cya ultrasonic) mu gukumira indabyo z’ibimera. Ubu buryo bukurikirana ibipimo by’ibanze by’ibimera, harimo chlorophyll-A, phycocyanin, n’ubushyuhe. Byongeye kandi, amakuru ku bipimo bya ogisijeni ishongeshejwe (DO), REDOX, pH, ubushyuhe n’ibindi bipimo by’ubwiza bw’amazi yarakusanyijwe.
Kugira ngo ikomeze gutanga amakuru meza ku bijyanye n'ubuziranenge bw'amazi n'urusenda, HONDE yashyizeho sensor nshya. Izaba ikomeye kurushaho, bityo ikaba yafasha mu gupima neza no koroshya kubungabunga.
Iyi mibare myinshi y'amakuru yubaka ububiko bw'amakuru ajyanye n'ubwiza bw'ibimera n'amazi aturutse hirya no hino ku isi. Amakuru yakusanyijwe ahindura imikorere ya ultrasound kugira ngo agenzure neza ibimera. Umukoresha wa nyuma ashobora gukurikirana inzira yo gutunganya ibimera muri sensor, porogaramu yoroshye gukoresha ikoresha interineti igaragaza amakuru aturutse ku bimera n'amazi byakiriwe. Iyi porogaramu yemerera abayikoresha gushyiraho amakuru yihariye kugira ngo babamenyeshe ku mpinduka za parameter cyangwa ibikorwa byo kubungabunga.
Igihe cyo kohereza: Ukuboza-03-2024